5 moments of hand hygiene cdc12/26/2023 Venepuncture, blood glucose level, arterial blood gas, subcutaneous or Intramuscular injections, intravenous line flushīefore administration of any medications given via an invasive medical device In detail Before inserting a needle into a patient’s skin or into an invasive medical device connected to the patient To protect the patient against microorganisms from entering the patient’s body, including the patient’s own microorganisms. Once hand hygiene has been performed, nothing else in the patient's environment should be touched prior to the procedure starting. Taking a pulse, blood pressure, oxygen saturation, temperature, chest auscultation, abdominal palpation, applying ECG electrodes, cardiotocographyīefore providing any non-invasive treatmentĪpplying an oxygen mask or nasal cannula, fitting slings/braces, application of incontinence aids (including condom drainage), conducting an oral examination without using a sharp instrument (such as using a mirror probe), performing oral X-rayīefore the preparation or administration of oral medicationsįeeding a patient (excluding feeding via nasogastric tube or percutaneous endoscopic gastrostomy), brushing teeth or dentures Shaking hands, assisting a patient to move, allied health interventions, touching any medical device connected to the patient (for example, intravenous line pump, urinary catheter)īefore any personal care activities that require physical contactīathing, dressing, brushing hair, putting on personal aids such as glassesīefore taking any non-invasive observations To protect the patient against microorganisms from the hands of the healthcare worker. Optimising ventilation for infection prevention and control in healthcare settings.Guides for implementation of Preventing and Controlling Infections Standard.Staphylococcus aureus bloodstream infection (SABSI).Standard and Transmission-Based Precautions and Signage.National Hand Hygiene Initiative (NHHI). Hand hygiene and infection prevention and control eLearning modules.Infection Prevention and Control Consumer Resources.Hierarchy of controls and infection prevention and control.Carbapenemase-producing Enterobacterales.
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |